Recipe of Any-night-of-the-week Delicious Indian Vegetable Rice
by Johanna Fletcher
Delicious Indian Vegetable Rice
Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, delicious indian vegetable rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Delicious Indian Vegetable Rice is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Delicious Indian Vegetable Rice is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook delicious indian vegetable rice using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Indian Vegetable Rice:
Make ready 2 cups long-grain white rice
Take 3 tablespoons vegetable oil
Take 1 large onion, thinly sliced
Make ready 1/2 teaspoon cumin seeds
Make ready 2 bay leaves, broken in half
Prepare 2 potatoes, quartered2 carrots, quartered
Get 1 1/2 teaspoons ground turmeric
Take 1 teaspoon chile powder, or more to taste
Prepare 1/2 teaspoon ground coriander
Take 2 1/2 cups water
Get 1 cup shelled peas
Take 1 1/2 teaspoons salt, or to taste
Prepare 1 teaspoon butter
Make ready 1/2 teaspoon garam masala
Get Add all ingredients to list
Steps to make Delicious Indian Vegetable Rice:
Place rice in large container and cover with several inches of cool water; let soak for 20 minutes. Drain.
Heat oil in a pressure cooker over medium heat. Add onion, cumin seeds, and bay leaves; cook and stir until onion is translucent, about 5 minutes. Stir in potatoes and carrots; cook until lightly browned, about 5 minutes. Stir in turmeric, chile powder, and coriander; cook until fragrant, about 1 minute.
Stir rice gently into the pressure cooker until evenly coated with oil. Pour in water and peas. Stir in salt, butter, and garam masala. Seal cooker and bring to high pressure according to manufacturer's instructions. Cook for 5 minutes. Remove from heat.
Release pressure naturally according to manufacturer's instructions. Fluff rice with a fork.
So that is going to wrap it up with this special food delicious indian vegetable rice recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!