Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pulled pork mac & cheese. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pulled Pork Mac & Cheese is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pulled Pork Mac & Cheese is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pulled pork mac & cheese using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pulled Pork Mac & Cheese:
- Make ready 200 g gluten free pasta
- Prepare 2 garlic cloves minced
- Get 1/2 green pepper diced
- Make ready 1 small onion diced
- Prepare 200 ml dairy free cream
- Get large handful of dairy free cheese
- Take large handful of spinach
- Prepare salt and pepper for seasoning
- Make ready 200 g bbq pulled pork
Steps to make Pulled Pork Mac & Cheese:
- Cook the gluten free pasta per the instructions on the packet
- Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
- Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
- Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork
So that’s going to wrap it up with this exceptional food pulled pork mac & cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
