Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, christmas muffins. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Christmas Muffins is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Christmas Muffins is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook christmas muffins using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Christmas Muffins:
- Get For the muffins:
- Take 150 g dairy free spread
- Take 150 g caster sugar
- Prepare 3 eggs
- Make ready 150 g gluten free self raising flour
- Make ready 100 g Christmas mincemeat
- Make ready For the topping:
- Prepare 1 tbsp brown sugar
- Make ready 1 tbsp flaked almonds
- Take 1 tsp ground cinnamon
- Take 1 tbsp icing sugar
Instructions to make Christmas Muffins:
- Preheat the oven to 180 oC - Line a muffin tin with 8 paper cases
- Beat together the caster sugar and dairy free spread until light and fluffy - Whisk in the eggs one at a time
- Stir in the gluten free self raising flour and Christmas mincemeat - Divide between the 8 muffin cases
- Top a sprinkle of brown sugar, flaked almonds and ground cinnamon - Bake in the oven for 20 minutes
- Allow to cool and serve dusted with icing sugar
So that is going to wrap this up for this special food christmas muffins recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
