Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, breakfast bagels. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Breakfast Bagels is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Breakfast Bagels is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have breakfast bagels using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Bagels:
- Take 2 gluten free bagels
- Get 2 eggs
- Make ready 1 tbsp dairy free milk
- Make ready 2 dairy free cheese slices
- Take 250 g minced beef or pork
- Make ready 1/2 tsp sage
- Take 1/2 tsp thyme
- Prepare 1/2 tsp onion powder
- Prepare salt and pepper for seasoning
Instructions to make Breakfast Bagels:
- Toast the bagels and set aside
- Mix together the minced beef/pork, sage, thyme, onion powder and seasoning - Shape into 4 patties
- Cook for 4 minutes on each side in a shallow pan over a medium heat - Place two patties in each bagel
- Top with the cheese slices
- Beat together the eggs, milk and seasoning - Add a drizzle of olive oil into a saucepan over a medium heat
- Pour in the eggs and push around until cooked - Divide between the two bagels and enjoy
So that is going to wrap it up for this special food breakfast bagels recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
