Step-by-Step Guide to Prepare Award-winning Butternut Squash and spinach pasta (Gluten Free)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, butternut squash and spinach pasta (gluten free). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Butternut Squash and spinach pasta (Gluten Free) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Butternut Squash and spinach pasta (Gluten Free) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have butternut squash and spinach pasta (gluten free) using 13 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash and spinach pasta (Gluten Free):

1. Take avocado oil (substitute any healthy oil)
2. Make ready shallot chopped
3. Prepare turkey bacon chopped
4. Prepare Fresh spinach roughly chopped
5. Make ready butternut squash cubed
6. Take white wine
7. Make ready chicken broth
8. Get Parmesaan cheese (grated and shaved)
9. Prepare Adobe seasoning
10. Make ready chopped walnuts
11. Take Brown rice spiral pasta (GF)
12. Take Toasted panko bread crumb (GF) optional
13. Get Salt and pepper

Instructions to make Butternut Squash and spinach pasta (Gluten Free):

1. Preheat oven to 400
2. Grease a baking sheet with avocado oil
3. Season butternut squash with Adobe and toss on the baking sheet. Bake for 20-25 min or until browned, turning once or twice.
4. Boil water and cook pasta according to package directions. Rice pasta usually takes at least 15 min
5. Sauté shallots, garlic and bacon in a large pan until browned
6. Add spinach to pan and stir
7. Season lightly with salt and pepper
8. Add a splash of wine and chicken broth to pan
9. Allow mixture to slow boil and then add the squash and toasted walnuts
10. Add the drained pasta to pan with a splash of the pasta water
11. Mix well and pour into large bowl
12. Using the same pan toast the panko bread crumb with a sprinkle of the grated cheese
13. Sprinkle the bread crumb as well as some shave Parmesan over the pasta before serving..

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