Step-by-Step Guide to Make Quick Cauliflower Steak

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cauliflower steak. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cauliflower Steak is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cauliflower Steak is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook cauliflower steak using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Steak:

1. Make ready 1 whole cauliflower, outer greens still attached
2. Prepare Olive oil
3. Make ready Paprika powder
4. Prepare Salt and pepper
5. Get Store bought mushroom sauce (optional)
6. Get Fried egg

Instructions to make Cauliflower Steak:

1. Pre heat the oven 200C.
2. Remove the greens from the outside of the vegetable and rinse and dry them.
3. Rinse the outside of the cauliflower and throughly dry.
4. Cut the bottom of the cauliflower off so it’s flat and cut into 2-3 steaks.
5. Drizzle the steaks with olive oil, salt and pepper and a pinch of paprika. Make sure both sides are seasoned.
6. Season the greens the same way and transfer to a baking tray.
7. Heat a pan with a tablespoon of olive oil and brown the steaks around 4 minutes on each side. Transfer steaks to a baking tray.
8. Bake steaks and greens for approximately 20 minutes or until fully cooked on the inside.
9. Serve with egg as a side along with the greens and drizzle with the mushroom sauce.

So that is going to wrap it up for this exceptional food cauliflower steak recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!