How to Prepare Quick Beef a Casa (Portuguese Steak)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef a casa (portuguese steak). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef a Casa (Portuguese Steak) is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Beef a Casa (Portuguese Steak) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef a casa (portuguese steak) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef a Casa (Portuguese Steak):

1. Make ready meat marinade
2. Get 4 pieces steak/fillet (any cut) beaten/tenderized to 1/2 inch
3. Prepare 2 tsp chili flakes
4. Prepare 1 tbsp olive oil
5. Make ready 2 tbsp red wine
6. Take to taste Salt and pepper
7. Get 3 garlic cloves, crushed
8. Prepare 1 small onion, thin sliced
9. Make ready ADD INs
10. Prepare 4 eggs
11. Prepare 1 tbsp olive oil
12. Take French fries, as much as you want(baked or fried)

Steps to make Beef a Casa (Portuguese Steak):

1. In a bowl, mix your meat with all the marinade ingredients and let marinade for 1-2 hours
2. Bake off (or fry) your French fries and set aside. (Don't do this too early so they won't be cold)
3. Add 1 tbsp olive oil to pan, heat until smoking then lay your beef and cook/brown your fillet steaks 2min per side (pour some of the marinade on top to help along with the cooking and add flavour)…once done set on plate (don't overlap the fillets on the plate.. you'll see why..)
4. In the same pan, cook your eggs sunnyside up or over easy. Once done, lay an egg on top of each piece of steak.
5. Serve hot with fries and a cold beer! Told ya it was easy!!!!!!!!

So that’s going to wrap it up with this exceptional food beef a casa (portuguese steak) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!