Recipe of Award-winning Cauliflower Chowder

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cauliflower chowder. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cauliflower Chowder is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Cauliflower Chowder is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cauliflower chowder using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Chowder:

1. Make ready 2 tbsp unsalted butter
2. Get 2 minced garlic cloves
3. Prepare 1 medium onion, diced
4. Get 2 carrots, peeled and diced
5. Take 2 celery stalks diced
6. Make ready 1/4 cup all purpose flour
7. Prepare 4 cup chicken broth
8. Get 1 cup milk
9. Take 1 head cauliflower roughly chopped
10. Prepare 2 tbsp chopped parsley
11. Take 1 can sweet corn
12. Prepare 1 salt and pepper to taste

Steps to make Cauliflower Chowder:

1. Melt butter in a large stockpot or Dutch oven over medium heat. Add garlic, onion, carrots and celery. Cook, stirring occasionally, until tender, about 3-4 minutes. Stir in cauliflower. Cook, stirring occasionally, until tender, about 3-4 minutes.
2. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in chicken broth and milk, and cook, whisking constantly, until slightly thickened, about 3-4 minutes. Add corn.
3. Bring to a boil; reduce heat and simmer until cauliflower are tender, about 12-15 minutes; season with salt and pepper, to taste. If the chowder is too thick, add more milk as needed until desired consistency is reached.
4. Serve immediately, garnished with bacon and parsley, if desired.

So that’s going to wrap this up with this special food cauliflower chowder recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!