How to Prepare Perfect Creamy Tuna Casserole/peas & carrots

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy tuna casserole/peas & carrots. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy Tuna Casserole/peas & carrots is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Creamy Tuna Casserole/peas & carrots is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy tuna casserole/peas & carrots using 12 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make Creamy Tuna Casserole/peas & carrots:

1. Make ready 1 can cream of mushroom
2. Make ready 1 can cream of celery
3. Prepare 1 1/2 cup evaporated milk
4. Make ready 2 cup frozen peas/carrots
5. Prepare 3 can albcore tuna
6. Make ready 2 cup sharp cheddar cheese
7. Get 1 cup mild cheddar cheese
8. Make ready 1/2 cup Italian bread crumbs
9. Make ready 16 oz package large wide egg noodles
10. Get 1 can spray oil
11. Make ready 1 tbsp dried minced onion
12. Get 1 tbsp lemon pepper spice

Instructions to make Creamy Tuna Casserole/peas & carrots:

1. preheat oven to 350°F
2. drain tuna
3. put tuna in bowl and chop till small
4. add lemon pepper spice and mix well
5. while tuna sits with spice bring water to boil on stove with a big pan
6. when water is boiling put noodles in pan for 7 minutes al dente
7. go back to tuna and mix again, tuna smell should be gone
8. in a second bowl add cream of mushroom, celery and evaporated milk and mix with whisk
9. add minced onion and mix well
10. put tuna into liquid mixture and mix well
11. put peas and carrots into mixture and mix again
12. check noodles they should be done and drain thoroughly
13. spray large pan or Pyrex with spray oil heavily
14. put noodles in pan and spread evenly, add about a half cup water to the pan
15. spread mixture on top of noodles evenly (like frosting)
16. put mild cheddar cheese on top
17. put bread crumbs on top
18. spray with spray oil the bread crumbs/cheese mixture
19. put in oven uncovered for 40 minutes
20. use a loose fitting foil at end of baking to have a less hard topping
21. cook more or less depending on oven
22. let stand for 10 minutes before serving

So that’s going to wrap it up for this special food creamy tuna casserole/peas & carrots recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!