Easiest Way to Prepare Super Quick Homemade Broccoli and Cauliflower Bake with White Sauce Topping

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, broccoli and cauliflower bake with white sauce topping. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Broccoli and Cauliflower Bake with White Sauce Topping is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Broccoli and Cauliflower Bake with White Sauce Topping is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook broccoli and cauliflower bake with white sauce topping using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Cauliflower Bake with White Sauce Topping:

1. Prepare 1 kg Broccoli florets
2. Take 1 kg Cauliflower florets
3. Take 1 teaspoon salt
4. Make ready 2 tablespoons flour
5. Prepare 1 kg margarine
6. Prepare 500 ml milk
7. Take Half cup grated cheddar cheese
8. Get to taste Seasoning

Instructions to make Broccoli and Cauliflower Bake with White Sauce Topping:

1. Place the florets into a saucepan, add about half a cup of water and salt. Simmer over the medium heat until they are slightly tender but still a little crunchy. Remove from heat.
2. In another saucepan, melt the margarine over the medium heat, add the flour and stir together to a smooth batter. Add the milk and simmer further, stirring constantly to avoid lumps. Add the cheese and seasoning, stir until all combined and to the nice thick sauce.
3. Place the cauliflower and broccoli on a serving dish and pour the cheesy sauce over the florets. Bake in the oven at moderate heat 150°C for about 20 minutes.
4. Serve and Enjoy

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