Easiest Way to Make Ultimate Vegan Pancakes with Strawberry sauce
by Andrew Hansen
Vegan Pancakes with Strawberry sauce
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan pancakes with strawberry sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Pancakes with Strawberry sauce is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Vegan Pancakes with Strawberry sauce is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan pancakes with strawberry sauce using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegan Pancakes with Strawberry sauce:
Get 1 cup all purpose flour
Prepare 3 tbsp maple syrup
Prepare 1 cup soy milk + 1 tsp apple cider vinegar
Prepare 1/2 cup apple puree /applesauce
Make ready 1/8 tsp table salt
Get 1 and 1/2 tsp baking powder
Prepare 1/4 tsp cinnamon
Make ready Strawberry sauce
Prepare 1/2 cup frozen or fresh strawberries
Make ready 1/8 cup organic sugar
Get 1 tsp lemon juice
Take 1/8 tsp table salt
Make ready 3/4 tsp cornstarch
Take For frying
Prepare as needed Vegan butter,
Instructions to make Vegan Pancakes with Strawberry sauce:
In a large mixing bowl, combine all the dry ingredients and stir to combine. In another medium mixing bowl or large measuring cup, combine all the wet ingredients as well.
Make a well in the dry ingredients and pour in the wet ingredients.
Mix thoroughly until everything is well combined and there are no lumps. Let the batter rest for 7 minutes.
While the batter rests, combine all the ingredients for the strawberry sauce in a heavy bottom saucepan over medium low heat and cook stirring frequently until the sugar has completely dissolved and the strawberry has released all its juices. Take off the heat and keep for serving.
After the 7 minutes, heat a shallow frying pan over low heat and add in the vegan butter, just enough to lightly coat the pan.
Measure about a little over 1/3 cup of batter per pancake and with a spoon spread the batter till desired thickness is reached.
Cook for about 2 minutes per side on medium low heat.
Stack the pancakes after cooking and pour over the top the strawberry sauce. Enjoy!
So that’s going to wrap it up for this special food vegan pancakes with strawberry sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!