09/10/2020 18:54

Easiest Way to Make Quick My Egg,Spring onion and Soft Cheese mix#Breakfast#Lunch

by Fred Weber

My Egg,Spring onion and Soft Cheese mix#Breakfast#Lunch
My Egg,Spring onion and Soft Cheese mix#Breakfast#Lunch

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my egg,spring onion and soft cheese mix#breakfast#lunch. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Egg,Spring onion and Soft Cheese mix#Breakfast#Lunch is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. My Egg,Spring onion and Soft Cheese mix#Breakfast#Lunch is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook my egg,spring onion and soft cheese mix#breakfast#lunch using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Egg,Spring onion and Soft Cheese mix#Breakfast#Lunch:
  1. Prepare 4 Eggs
  2. Prepare 1 Spring onion diced save a little back for the finish
  3. Prepare 1 heaped Tbls Philidelphia soft cheese or another type
  4. Make ready Salt to your taste
  5. Make ready 1/4 tsp Black Cracked Pepper
Steps to make My Egg,Spring onion and Soft Cheese mix#Breakfast#Lunch:
  1. Using 3 eggs Take shell off the eggs and add to a mixing bowl and mash them up
  2. Next add the salt and Black pepper mash it in also the Spring onion
  3. Then add the soft Cheese and mash them all together until a little creamy.
  4. Add to a serving bowl also add the other egg sliced around the mix. Sprinkle more black pepper on top and the spring onion you kept back.
  5. Serve on Toast, make a Sandwich or as I did added it on a bagel open. Lovely

So that’s going to wrap this up for this exceptional food my egg,spring onion and soft cheese mix#breakfast#lunch recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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