Recipe of Ultimate LOW-SUGAR KIWI CHIA JAM 奇异果奇亚籽果酱

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, low-sugar kiwi chia jam 奇异果奇亚籽果酱. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

LOW-SUGAR KIWI CHIA JAM 奇异果奇亚籽果酱 is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. LOW-SUGAR KIWI CHIA JAM 奇异果奇亚籽果酱 is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have low-sugar kiwi chia jam 奇异果奇亚籽果酱 using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make LOW-SUGAR KIWI CHIA JAM 奇异果奇亚籽果酱:

1. Prepare 3 kiwifruits, peeled and diced
2. Prepare 1 tbsp chia seeds
3. Make ready 1 tbsp freshly-squeezed lemon juice
4. Take 1 tbsp sugar (only if needed, or honey, maple syrup, etc…)

Instructions to make LOW-SUGAR KIWI CHIA JAM 奇异果奇亚籽果酱:

1. Heat kiwifruit in a small saucepan over medium-high heat, stirring occasionally, until the fruit is heated through and begins to break down and bubble. Use a spoon or potato masher to mash the fruit to your desired consistency. (I like it to have a few chunks of fruit, instead of being completely smooth)
2. Stir in the chia seeds and lemon juice until combined. Then stir in sugar or any sweetener if needed.
3. Remove from heat and let cool for 10-20 minutes. It will thicken considerably as it cools.
4. Give it a final good stir. Serve immediately, or transfer to a sealed jar or container.
5. If you make this recipe, be sure to tag your photo @earthyemey or #earthyemey

So that’s going to wrap it up for this exceptional food low-sugar kiwi chia jam 奇异果奇亚籽果酱 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!