Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, keto mac n’ cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Keto Mac N’ Cheese is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Keto Mac N’ Cheese is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook keto mac n’ cheese using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto Mac N’ Cheese:
- Make ready Butter
- Take Medium heads of cauliflower
- Prepare Olive oil
- Make ready Salt
- Take cream
- Get cream cheese
- Get shredded cheddar
- Make ready mozzarella
- Take hot sauce
- Get Ground pepper
- Prepare pork rinds/bacon bits
- Get Parmesan
- Make ready olive pil
- Make ready freshly chopped parsley
Instructions to make Keto Mac N’ Cheese:
- Preheat oven to 375. In a bowl, toss cauliflower with 2 tbsp oil and season with salt. Bake on sheets for 40 minutes
- Meanwhile, in a large pot over medium heat, heating cream. Bring up to simmer, then decrease heat and add cheeses and hot sauce.
- Transfer mixture to baking dish. In a medium bowl stir to combine pork/bacon, Parma Sean, and oil. Sprinkle over cauliflower and put it all into baking dish.
- Bake until golden, about 15 minuets. Add garnish with parsley before serving.
So that is going to wrap this up for this special food keto mac n’ cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
