Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dark chocolate peanut butter banana bread - gluten free. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Prepare 3 ripe bananas mashed
- Take 1/4 cup maple syrup
- Prepare 2 eggs
- Prepare 1/2 cup crunchy peanut butter
- Prepare 1/4 cup coconut sugar
- Prepare 3/4 cup rice flour
- Make ready 1/4 cup dark chocolate cocoa powder
- Take 1/4 cup coconut flour
- Prepare 1 teaspoon baking soda
- Make ready 1/2 cup dark chocolate chips
Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that is going to wrap this up with this special food dark chocolate peanut butter banana bread - gluten free recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
