Recipe of Any-night-of-the-week Sig's Tomato and Lentil Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sig's tomato and lentil soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sig's Tomato and Lentil Soup is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Sig's Tomato and Lentil Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sig's Tomato and Lentil Soup:

1. Get 5 fresh spring onion, white and green finely chopped
2. Get 1 to 2 cloves of finely chopped garlic
3. Take 1 tsp wild garlic salt (optional)
4. Take 1 pinch chili powder
5. Get 2 cm piece peeled and chopped fresh ginger
6. Prepare 2 good pinches of smoked paprika
7. Get 2 good pinches of fenugreek
8. Make ready 1 pinch coriander powder
9. Take 1 tsp garam masala
10. Make ready 1 pinch ground cumin
11. Get 2 good pinches of turmeric
12. Prepare 1/2 tsp curry powder
13. Make ready 250 grams best plum tomatoes
14. Take 250 grams drained weight, canned lentils
15. Make ready 1 tsp knorr aromat or other stock seasoning
16. Get water
17. Prepare 3 slice fairly thick cut of tomatoes for each person
18. Get 2 pinch ground cinnamon
19. Take 2 pinch of sparkling powder fine sugar for caramelising tomatoes
20. Prepare 8 sprigs of fresh coriander

Steps to make Sig's Tomato and Lentil Soup:

1. For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
2. If you are using canned lentils rinse them well under cold water and drain
3. Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
4. Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
5. Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander

So that’s going to wrap this up for this special food sig's tomato and lentil soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!