Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, grilled skirt steak. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Grilled Skirt Steak is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Grilled Skirt Steak is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook grilled skirt steak using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Skirt Steak:
- Prepare 1 Skirt Steak
- Get Juice of 1 Lime
- Take 1/2 Cup Pineapple Juice
- Prepare 1/4 Cup Olive Oil
- Take 3 Cloves Garlic
- Make ready Fresh Mint
- Get Fresh Oregano
- Make ready Black Pepper
- Make ready Onion Powder
- Make ready Garlic Salt
- Get Kosher Salt
- Make ready Chili Flakes
Instructions to make Grilled Skirt Steak:
- Combine juices, herbs, garlic, oil and spices. Mix well.
- Place marinade and steak into a large freezer bag. Be sure to get the meat nice and coated. Place in fridge for an hour. Flip bag after 30 minutes.
- Place on a hot grill. The size of the steak will determine the cooking time. I cooked this for 7 minutes on one side and about three on the other side. When it looked like this, I determined it was done.
- Let rest then slice across the grain of the meat. This turned out just fine for me. Juicy and tender.
- Since it cooks so fast, I recommend it be one of the last items going on the grill. Enjoy.
So that is going to wrap it up with this special food grilled skirt steak recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
