Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, steak, onions, and eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steak, Onions, and Eggs is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Steak, Onions, and Eggs is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak, Onions, and Eggs:
- Prepare Steak
- Prepare 1 pound leftover bottom round steak see my recipe
- Get 1/2 cup beef broth
- Prepare 1 medium onion
- Take 1/2 teaspoon seasoned salt
- Prepare 1-1/2 tablespoons butter
- Get Eggs
- Take 4 large eggs
- Get To taste seasoned salt
- Take To taste ground black pepper
- Take 1-1/2 tablespoons butter
- Take As needed water to steam the whites
Instructions to make Steak, Onions, and Eggs:
- Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
- When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
- When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!
So that’s going to wrap it up for this special food steak, onions, and eggs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
