Recipe of Homemade Dahi bhindi(okra)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dahi bhindi(okra). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dahi bhindi(okra) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Dahi bhindi(okra) is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have dahi bhindi(okra) using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dahi bhindi(okra):

1. Take 250 gms okra
2. Get 1 bowl curd
3. Take 3 green chillies
4. Get 2 medium sized onion
5. Make ready as required Coriander leaves for garnishing
6. Take 1 teaspoon mustard seeds
7. Take 1 teaspoon cumin seeds
8. Prepare 1/2 tablespoon ginger garlic paste
9. Take 1/2 tsp each Turmeric,red chilli and coriander powder
10. Get as per taste Salt
11. Take as needed Oil

Instructions to make Dahi bhindi(okra):

1. Wash and cut okra.
2. Slice onion and fry them till changes colour and keep aside in the same oil add okra fry and keep aside.
3. Now take oil add mustard seeds and cumin seeds and let it crackle, to this add Ginger garlic paste and meanwhile make paste of fried onions
4. Once the ginger garlic paste changes colour add onion paste and slitted green chillies with turmeric, red chilli and coriander powder with salt.
5. And cook on sim till oil separates, to this add whisked curd and fried okra and leave till all the masala gets cooked well
6. Lastly, add coriander leaves and serve with phulkas.

So that’s going to wrap it up for this exceptional food dahi bhindi(okra) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!