Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chunky okra & tofu salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chunky Okra & Tofu Salad is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chunky Okra & Tofu Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chunky okra & tofu salad using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chunky Okra & Tofu Salad:
- Take 1/2 block Firm tofu
- Take 6 Okra
- Make ready 1 Tomato
- Prepare 5 Shiso leaves
- Take For the dressing
- Get 1 tbsp Pure sesame oil
- Prepare 1/2 lemon Lemon juice
- Prepare 1 dash Salt and soy sauce
- Prepare 1 Coarsely ground black pepper
- Take 1/2 tbsp Roasted white sesame seeds
- Get 1/2 tbsp Roasted black sesame seeds
Steps to make Chunky Okra & Tofu Salad:
- Wrap the tofu in a paper towel and cover with a plate as a weight. Let sit for 10 minutes to drain the moisture and then cut into 2 cm cubes.
- Remove the stems from the okra and boil in salted water for 1 minute.
- Let the okra from Step 3 cool and then finely chop into 2-cm thick pieces.
- Cut the tomato in half and remove the stems. Cut into 2 cm pieces. Finely chop the shiso leaves.
- Combine the tomato, the tofu, and the okra in a bowl. Toss with the dressing ingredients.
- Arrange in a dish and garnish with the shiso.
So that’s going to wrap it up with this exceptional food chunky okra & tofu salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
