13/09/2020 22:52

Recipe of Favorite Prawn and Okra with Sweet Sesame Sauce

by Adele Robertson

Prawn and Okra with Sweet Sesame Sauce
Prawn and Okra with Sweet Sesame Sauce

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, prawn and okra with sweet sesame sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Prawn and Okra with Sweet Sesame Sauce is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Prawn and Okra with Sweet Sesame Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook prawn and okra with sweet sesame sauce using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Prawn and Okra with Sweet Sesame Sauce:
  1. Make ready 12 Prawns
  2. Make ready 6 Okra
  3. Take 2 tbsp ◎Ground sesame seeds
  4. Get 1 1/2 tbsp ◎Soy sauce
  5. Take 2 tsp ◎Sugar
  6. Prepare 1 Roasted sesame
  7. Prepare For prawn preparation
  8. Get 1 tbsp Sake
  9. Take 1 tbsp Katakuriko
Instructions to make Prawn and Okra with Sweet Sesame Sauce:
  1. Mix the ◎ ingredients.
  2. Rub okra with a small amount of salt (not listed). Remove the caps, and boil in hot water. Wash briefly in running water and drain well. Cut crosswise in half.
  3. Peel the prawn shells and devein if needed. Rub the prawns in katakuriko and sake, then rinse with water.
  4. Boil briefly in hot water and drain well.
  5. Mix the okra and prawns. Add the sauce you made in Step 1.
  6. Serve on a plate. Sprinkle roasted sesame seeds on top.

So that’s going to wrap this up with this exceptional food prawn and okra with sweet sesame sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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