Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sambar. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sambar is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sambar is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have sambar using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sambar:
- Take 1 cup Tuvar dal -
- Get 1/2 tsp Turmeric powder -
- Get 1/2 tsp Red chilli powder -
- Take Chopped veggie
- Make ready (Bringal,tomatoes,
- Prepare 1 cup onion,okra) -
- Make ready 1 tsp Imli pulp -
- Prepare 3 cup Water -
- Take to taste Salt -
- Make ready 2 tbsp Sambar powder -
- Take For the tempering
- Get 1 tbsp Oil -
- Get 1 tsp Mustard seeds -
- Take Dry red chillies -
- Make ready 2 nug
- Prepare 8 - 10 Curry leaves -
- Get 1 pinch Hing -
- Take 1 tsp Urad dal -
Steps to make Sambar:
- Heat oil add the chopped veggies and saute for 5 - 6 mins.
- Pressure cook dal and all the shallow fry veggies,turmeric powder and salt with three cup of water.
- .After one whistle simmer the gas for ten minutes.
- After some time we open the cooker lid.
- .Now we add sambar powder, red chilli powder and imli pulp and mix well.
- To temper it with all spices and mix well in the sambar.
- Garnish with coriander leaves and serve,
So that’s going to wrap it up with this special food sambar recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
