How to Make Speedy Turkey Day Pot Pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, turkey day pot pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Turkey Day Pot Pie is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Turkey Day Pot Pie is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook turkey day pot pie using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Day Pot Pie:

1. Make ready 2 pie crust, store bought or homemade
2. Prepare 1 Acorn squash
3. Make ready 2 tbsp vegetable oil
4. Get salt and pepper
5. Prepare 1 Turkey, leftover from t-day and cubed
6. Prepare 1 can green beans
7. Prepare 1 medium white onion, chopped
8. Get 1 14oz jar of Alfredo Sauce
9. Prepare 1 tsp thyme
10. Prepare 1 tsp Sage

Steps to make Turkey Day Pot Pie:

1. Preheat oven to 400. Peel and cubed squash. In a bowl, mix squash and oil until coated. Salt and Pepper to taste.
2. Spread squash onto a parchment paper cover cookie sheet. Bake for 15 minutes.
3. Mix the rest of the ingredients together in a large bowl. When squash is roasted, add them to the mixture. Gently stir, coating squash.
4. Put a layer of pie dough into a greased pie pan. Fill with mixture and cover with the second pie dough. Put 6 slits in the top dough.
5. Cover the edges of dough with aluminum foil. Bake for 30 minutes. After 30 minutes remove foil and bake for 15 minutes more or until done.
6. Cool for 15 minutes before serving. Enjoy!

So that is going to wrap it up with this exceptional food turkey day pot pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!