Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 红酒炖鸡 stew chicken with red wine. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
红酒炖鸡 Stew Chicken with Red Wine is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. 红酒炖鸡 Stew Chicken with Red Wine is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have 红酒炖鸡 stew chicken with red wine using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 红酒炖鸡 Stew Chicken with Red Wine:
- Get 鸡块 Chicken (12 cuts)
- Make ready 萝卜 Carrot (1)
- Prepare 马铃薯 Potato (1)
- Make ready 红酒 Red wine (1 cup)
- Get 蘑菇 Mushroom (100g)
- Take 牛油 butter
- Get 辣椒粉 paprika (1 tablespoon)
Steps to make 红酒炖鸡 Stew Chicken with Red Wine:
- 萝卜和马铃薯切块 Cut carrots and potatoes into cubes
- 把萝卜，马铃薯，鸡块，蘑菇放入压力锅 Put carrots, potatoes, chicken and mushrooms into pressure cooker
- 加入1茶匙盐，少许牛油和1汤匙辣椒粉 Add one teaspoon of salt, some butter and 1 tablespoon of paprika
- 加入红酒，加一杯水煮 Add red wine and 1 cup of water and cook
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