Simple Way to Make Quick Crispy veg

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy veg. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crispy veg is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Crispy veg is something that I’ve loved my entire life. They’re nice and they look wonderful.

How to make Crispy Fried Vegetables Recipe-Crispy Vegetables Recipe-Vegetable Fry Recipe - Indian Vegetarian Recipe. Veg Crispy Recipe - Restaurant Style Starter - Indo Chinese Food - CookingShooking. Tender and crispy vegetables not only taste better, but also have greater nutritional Tender means your vegetables soft enough to pick up easily with a fork, and crispy. Mixed vegetables fried to a crisp and tossed in a delicious Indo-Chinese sweet chilli sauce.

To begin with this particular recipe, we have to prepare a few components. You can cook crispy veg using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crispy veg:

1. Take For batter:-
2. Get 1/2 tsp maida
3. Take 2 tsp cornflour
4. Take 1 tsp ginger garlic paste
5. Make ready 1/2 tsp pepper
6. Make ready As per taste salt
7. Get For Veggies :-
8. Take 1 capsicum (red, yellow, green)
9. Get 3 babycorn chopped
10. Prepare 3 mushroom chopped
11. Get 10 broccoli florets
12. Prepare 1 carrot roundels
13. Take For Other ingredients :-
14. Take 1 tsp chilli sauce
15. Get 1 tsp soya sauce
16. Prepare 1 tsp tomato sauce
17. Get 1 green chilli
18. Prepare As required oil for deep frying
19. Take As per taste salt

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Instructions to make Crispy veg:

1. Firstly in a large mixing bowl prepare a batter with maida and cornflour.
2. Add all veggies. Coat well with batter. Deep fry in hot oil.
3. Drain them on kitchen towal. Keep aside.
4. Now prepare the sauce. Heat oil and add green chilli and spring onion.
5. Saute on high flame for1 minute.add all sauces and salt
6. Mix well on high flame. Now add fried veggies and give a quick stir.
7. Switch off the flame. Serve hot as a starter or along with fried rice.

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So that’s going to wrap this up with this exceptional food crispy veg recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!