14/09/2020 13:15

Recipe of Homemade Chicken Cutlets Topped With Blue Cheese

by Tommy Peters

Chicken Cutlets Topped With Blue Cheese
Chicken Cutlets Topped With Blue Cheese

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken cutlets topped with blue cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Cutlets Topped With Blue Cheese is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chicken Cutlets Topped With Blue Cheese is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken cutlets topped with blue cheese using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cutlets Topped With Blue Cheese:
  1. Make ready chicken
  2. Get boneless, skinless chicken breasts. About 6 ounces each.
  3. Take salt, to salt each chicken breast
  4. Make ready egg whites
  5. Take warm water
  6. Take coating
  7. Get panko bread crumbs
  8. Get yellow corn meal
  9. Take dried onion flakes
  10. Prepare dried parsley
  11. Prepare garlic powder
  12. Get ground black pepper
  13. Make ready frying
  14. Make ready salted butter
  15. Get olive oil
  16. Take topping
  17. Take crumbled blue cheese
Steps to make Chicken Cutlets Topped With Blue Cheese:
  1. Take salt and sprinkle equal amounts over both sides of chicken breasts.
  2. Beat egg whites with water until they appear foamy.
  3. In a large bowl, add all the coating ingredients and mix well.
  4. Dip each side of chicken into the egg whites. Let excess drip off. Then dredge into the coating ingredients. Place prepared chicken on a plate and start your pan.
  5. Set up your deep sided frying pan. Heat pan over medium heat until pan gets hot. Add oil then butter and wait until butter melts to add chicken.
  6. Cook chicken about four- five minutes each side until a nice golden brown color.
  7. Once second side is done transfer to a plate and immediately sprinkle blue cheese onto each chicken breast. Let rest for 3 minutes before serving.
  8. Recipe by taylor68too.

So that is going to wrap this up for this exceptional food chicken cutlets topped with blue cheese recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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