19/10/2020 14:21

Simple Way to Make Quick Simple japanese hamburger

by Howard Hanson

Simple japanese hamburger
Simple japanese hamburger

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, simple japanese hamburger. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple japanese hamburger is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Simple japanese hamburger is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have simple japanese hamburger using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple japanese hamburger:
  1. Take 250 g ground pork
  2. Prepare 250 g ground beef
  3. Get 1 medium size onion (finely chopped and saute until translucent)
  4. Prepare □20g breacrumbs
  5. Prepare □50g milk
  6. Prepare □1 medium size egg
  7. Take 1/2 tsp ground pepper
  8. Prepare 1 tsp salt
  9. Get 1/4 tsp nutmeg
  10. Make ready 30 mL sake
  11. Get 2 tsp olive oil
Steps to make Simple japanese hamburger:
  1. Combine all the ingredients except the sake.. form into a round patty and let it rest for 10 minutes.
  2. In a medium pan,put olive oil wait until hot enough then put the hamburg.. when its done put sake and cover for 5 minutes. And serve with demiglace sauce and vegetable on the side.
  3. To make demiglace sauce (reduce 1 cup of beef stock in half and the put roux (combination of flour and butter) whisk until thick enough. Season with salt and pepper.

So that is going to wrap it up with this exceptional food simple japanese hamburger recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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