Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, south indian street style egg bhurji made with chicken gravy. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
South Indian street style Egg bhurji made with chicken gravy is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. South Indian street style Egg bhurji made with chicken gravy is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook south indian street style egg bhurji made with chicken gravy using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make South Indian street style Egg bhurji made with chicken gravy:
- Take 5 eggs
- Take 2 big onions chopped
- Make ready 4 riped tomatoes chopped
- Get 2 green chillies chopped
- Get 1 tsp turmeric powder
- Get 2 tbsp fennel powder
- Make ready 1 tbsp red chilli powder
- Get 1/2 cup chicken gravy
- Take 2 sprigs curry leaves
- Prepare 1/2 bunch coriander leaves
- Take as per taste Salt
- Make ready as per need Oil
Instructions to make South Indian street style Egg bhurji made with chicken gravy:
- Heat oil,saute onions till golden brown, add tomatoes and green chillies.
- Add all the powders and saute well,
- Add in the whisked egg, mix and cook well in low flame.
- Now add the chicken gravy, mix well,
- Garnish with coriander leaves and serve with chappathi and tea
So that’s going to wrap it up for this exceptional food south indian street style egg bhurji made with chicken gravy recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
