Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet and sour cabbage soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet and Sour Cabbage Soup is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sweet and Sour Cabbage Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have sweet and sour cabbage soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Cabbage Soup:
- Prepare 2-1/2 pound purple cabbage
- Prepare 2 tablespoons salt
- Prepare 1 cup sweet and sour plum duck sauce
- Get 1 quart water
- Get 1 pint chicken stock
- Make ready 1/2 cup butter
- Prepare 1/4 cup water
- Make ready 1 tablespoon cornstarch
- Get To taste red wine vinegar or hot vinegar sauce optional
Steps to make Sweet and Sour Cabbage Soup:
- Boil the chicken broth and water add half the salt and all the butter.
- Chop the cabbage and add to the boiling liquids. Cover and boil for 20-25
- Measure the sweet and sour sauce.
- Add to the cabbage stir in well. Boil 10 minutes.
- Mix the cornstarch and broth. Add to the cabbage and stir till thickened just a bit. Add vinegar to your bowl if you like. Serve. I hope you enjoy!
So that is going to wrap it up for this special food sweet and sour cabbage soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
