Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy breakfast skillet. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthy Breakfast skillet is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Healthy Breakfast skillet is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have healthy breakfast skillet using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Breakfast skillet:
- Get 3/4 cup fairlife skim milk
- Get 1/2 cup + 1 tbsp Kodiak power cake mix
- Make ready 3 precooked turkey sausage links diced
- Get 2 tbsp diced green pepper
- Take 2 tbsp diced mushrooms
- Prepare 1/8 cup shredded low fat Colby jack cheese
Instructions to make Healthy Breakfast skillet:
- In a small nonstick pan sauté sausage, peppers, and mushroom
- When vegetables have cooked down add in 1tbsp of pancake mix
- Add in 1/2 cup of the fairlife skim milk
- Allow it to thicken then remove from heat
- Combine your 1/2 cup of pancake mix with 1/4 cup of milk
- Place mix on the bottom of 5 inch cast iron skillet that has been sprayed (cooking spray)
- Place sausage mix overtop of pancake layer and top with shredded cheese
- Cover with foil & Bake in a 350 degree oven for 25-30 minutes
- Eat in your skillet or remove
- Nutritional information for MFP tracking
So that is going to wrap it up with this exceptional food healthy breakfast skillet recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
