Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef enchiladas. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Enchiladas is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Beef Enchiladas is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef enchiladas using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Enchiladas:
- Take 1 lb ground beef
- Prepare 1 can olives
- Get 1 Taco seasoning
- Make ready 1 Taco sauce
- Prepare 1 Cheese
- Get 1 Corn tortillas
Steps to make Beef Enchiladas:
- Cook beef and taco seasoning; drain
- Add olives and some taco sauce, just enough to cover meat (I used LA Victoria green sauce but you can use whichever sauce you prefer)
- Put mixture in corn tortillas and roll each, lining a 13x9 inch pan (about 14 tortillas)
- Cover with more taco sauce and sprinkle with cheese
- Bake at 425°F for about 18 minutes or until cheese is golden
So that is going to wrap it up for this exceptional food beef enchiladas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
