Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef enchiladas ii. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Enchiladas II is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Beef Enchiladas II is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have beef enchiladas ii using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Enchiladas II:
- Prepare 1 lb Heb ground beef
- Get bunch onion, chopped
- Make ready 2 packages Kraft sharp cheddar cheese
- Get 1 can cream of mushroom
- Make ready 1 can enchilada sauce
- Prepare 1 packages tortillas
Instructions to make Beef Enchiladas II:
- Cook ground beef in skillet. Add ur normal spices. I used garlic, season all & onion powder. Add onions till beef is cooked thru.
- Throw about 3/4 cup of kraft cheddar cheese in ground beef skillet. Let it melt.
- Meanwhile cheese is melting on beef skillet. Open can of enchilada sauce & can of cream of mushroom. In a bowl, mix both sauces. With a mixer mix well until mushroom pieces dont appear.
- Ready to assemble. Place ur cheese beef mixture in tortilla roll and seam down in a 9'x13' pan. Add sauce on top and cheese. Bake for 30-40 minutes. Enjoy!!
So that’s going to wrap this up with this special food beef enchiladas ii recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
