How to Prepare Perfect My Chorizo and Chili Beef Bake with Homemade Chips 😊

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my chorizo and chili beef bake with homemade chips 😊. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Chorizo and Chili Beef Bake with Homemade Chips 😊 is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. My Chorizo and Chili Beef Bake with Homemade Chips 😊 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my chorizo and chili beef bake with homemade chips 😊 using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My Chorizo and Chili Beef Bake with Homemade Chips 😊:

1. Make ready 1 large onion, chopped
2. Get 400 grams minced Beef
3. Get 1 Chorizo sliced
4. Get to taste Salt & Pepper
5. Take 2 red chilies, sliced or mashed very small
6. Prepare 2 can chopped tomatoes
7. Take 2 Beef boulion or cubes
8. Prepare 2 tbsp Tomato puree
9. Get 2 tbsp olive oil
10. Make ready 2 clove garlic crushed
11. Make ready 1 green chilli chopped small
12. Prepare 1 Sweet Red Pepper
13. Prepare 1/2 cup boiling water

Steps to make My Chorizo and Chili Beef Bake with Homemade Chips 😊:

1. Heat oil in a deep fry pan or Wok, which i mainly use, and fry onions for 2 minutes then add garlic
2. Add the crushed chili and fry for 1 minute
3. Addi the beef to the fry and cook until the beef has no red colour
4. While the mince is frying cut your chorizo into slices and add to the fry.
5. Add the tomatoes to the fry and stir in, add salt pepper and water then the beef cubes stir then turn down the heat and simmer for 10 mins.
6. Transfer to a casserole dish or ovenproof dish and bake on gas 6 or 170°C for 45 minutes .
7. Add the chopped red peppers and tomato puree, stir in just before serving so you have a crunchy texture instead of soggy peppers.
8. Serve with lovely thick homemade chips, or fries, serve in bowls and chips on side for dipping, in your chili bake.
9. I have added the recipe for my homemade chips, or fritters.

So that’s going to wrap it up with this special food my chorizo and chili beef bake with homemade chips 😊 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!