20/10/2020 10:07

Easiest Way to Prepare Any-night-of-the-week Beef Encheritos

by Ethel Hines

Beef Encheritos
Beef Encheritos

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef encheritos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef Encheritos is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Beef Encheritos is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef encheritos using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Encheritos:
  1. Take 1 lb ground beef
  2. Prepare 1/2 red onion
  3. Take 1 16oz can old El Paso Red enchilada sauce
  4. Prepare 3 tbsp molasses
  5. Take 4 clove garlic
  6. Take 1/8 cup Cilantro
  7. Take 1/2 can black olives
  8. Make ready salt & pepper & cumin & coriander
  9. Prepare 16 corn Tortillas
  10. Get 1 cup Monterey spicy jack cheese
  11. Prepare 2 mini red bell peppers
Steps to make Beef Encheritos:
  1. Onion chopped fine, ground beef, garlic salt pepper, cumin,coriander in a fry pan till almost done .remove from heat.
  2. Chop cilantro, and thin shave bell peppers chop fine black olives.
  3. Get sauce into the pan as it heats up add the molasses
  4. Dip the tortillas into the sauce 1 by 1 stacking them till ready to use.
  5. Take each individual tortilla add a bit of ground beef,black olives, and Jack cheese roll up. Till pan is filled.
  6. Pour remaining sauce on top of enchilada then add leftover olives and shaved red bell pepper cook at 300 for 22 min.

So that is going to wrap it up with this special food beef encheritos recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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