Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, taiwanese 3 cup chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Taiwanese 3 Cup Chicken is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Taiwanese 3 Cup Chicken is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have taiwanese 3 cup chicken using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Taiwanese 3 Cup Chicken:
- Get 2 tbsp sesame oil
- Make ready 3 garlic cloves (sliced)
- Prepare 1 cm ginger (sliced)
- Take 1 dried red chilli (chopped) (optional)
- Make ready 600 g (1.3 lb) Chicken thigh fillets
- Make ready 1.5 tbsp soy sauce
- Make ready 1 tsp dark soy sauce
- Take 1.5 tbsp shaoxing wine
- Make ready 1 tsp brown sugar
- Take cup Thai basil (washed)
Steps to make Taiwanese 3 Cup Chicken:
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- Add the sesame oil and fry the garlic, ginger and chillies on medium heat for a few minutes
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- Add the chicken and ensure it is covered with the oil and cook until it is browned on all sides
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- Add the soy sauce, dark soy sauce, wine, sugar and give it a good stir
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- Lower the heat and simmer until the sauce has reduced (approx 15 mins)
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- Add the basil and cook for a further few minutes
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- Serve immediately
So that is going to wrap it up for this exceptional food taiwanese 3 cup chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
