Recipe of Perfect Easy Potato & Veggie Skillet

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy potato & veggie skillet. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Potato & Veggie Skillet is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Easy Potato & Veggie Skillet is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy potato & veggie skillet using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Potato & Veggie Skillet:

1. Make ready 1 tbsp plus 1 tsp of bacon fat (or olive oil)
2. Take 5 Or 6 medium potatoes, small to medium dices
3. Make ready 1 Bell pepper, diced large
4. Make ready 4 garlic cloves, roughly chopped
5. Get 1 1/3 cup mushrooms, sliced thick
6. Prepare bunch parsley, chopped (for garnish)
7. Take 1 onion, chopped
8. Take salt and pepper
9. Make ready 1 1/4 tsp dried basil

Instructions to make Easy Potato & Veggie Skillet:

1. Heat bacon fat (or oil) in cast iron skillet. Add your onion and garlic, sautee until translucent.
2. Add your mushrooms, cook for 3 min.
3. Add your potatoes, and cook for 5 min on medium-high. Season with salt and pepper and basil.
4. Turn the heat down to medium-low, add your diced peppers and let cook on medium-low for about 30 min.
5. Stir occasionally until potatoes are cooked through and mushrooms are deep brown.
6. Add chopped parsley and serve.

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