Recipe of Award-winning Chinese BBQ Pork (Char Siu)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chinese bbq pork (char siu). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese BBQ Pork (Char Siu) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chinese BBQ Pork (Char Siu) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chinese bbq pork (char siu) using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chinese BBQ Pork (Char Siu):

1. Make ready For Meat
2. Prepare 4 pieces pork shoulder steaks
3. Make ready For Marinade
4. Make ready 2 tablespoons sugar
5. Make ready 1 teaspoon garlic powder
6. Get 1 teaspoon salt
7. Get 1/2 teaspoon five spice powder
8. Prepare 1/4 teaspoon paprika
9. Take 1/4 teaspoon white pepper
10. Take 1 tablespoon sesame oil
11. Prepare 1 tablespoon Chinese rice wine
12. Get 1 tablespoon soy sauce
13. Take 1 tablespoon hoisin sauce
14. Prepare 1 tablespoon tomato paste
15. Get 1 tablespoon honey

Steps to make Chinese BBQ Pork (Char Siu):

1. Put all ingredients for the marinade in a bowl to mix a sauce
2. Use the sauce to marinate pork in refrigerator overnight. Leave 2 tablespoon of the sauce for glazing
3. Preheat an oven in grill mode at 200c
4. Set the marinated pork on a roasting rack (to have air flow below the meat). Cook on one side for 20 minutes
5. Flip the pork and glaze the sauce on another side and continue cooking for 15 minutes
6. Flip the pork again to glaze the sauce on the remaining side and continue cooking for another 15 minutes
7. Let the pork rest for 10-15 minutes and then enjoy!

So that’s going to wrap it up with this exceptional food chinese bbq pork (char siu) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!