Steps to Prepare Homemade Potato Tortilla (Moroccan) EASY RECIPE!
by Jane Hawkins
Potato Tortilla (Moroccan) EASY RECIPE!
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato tortilla (moroccan) easy recipe!. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato Tortilla (Moroccan) EASY RECIPE! is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Potato Tortilla (Moroccan) EASY RECIPE! is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have potato tortilla (moroccan) easy recipe! using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Potato Tortilla (Moroccan) EASY RECIPE!:
Get 4 large Potatoes
Prepare 1 medium Onion
Take 3 tbsp Olive oil
Get 5 Eggs
Get 1/4 cup Chopped parsley
Make ready Spices
Take 1 tsp Paprika
Take 1/2 tsp Cayenne (heat)
Take 1 Salt
Make ready 1 Black pepper
Take 1 1/2 tsp Cumin powder
Get 1 tsp Turmeric powder
Steps to make Potato Tortilla (Moroccan) EASY RECIPE!:
Cut the potatoes into small cubes (easier and a faster way to cook potatoes)
In a pan, add in 2 tablespoons of olive oil and the chopped onions along with salt. Fry for 5 minutes
After 5 minutes add in the potatoes and mix well. Add all the spices along with salt and pepper. Add in the remaining olive oil.On low heat, cover the pan and let the potatoes cook until tender.
When the potatoes are tender, add in the chopped parsley. Mix well and let it cook on (very low heat) for another 3 minutes. Check the potatoes and see if it needs more salt!
In a separate bowl whisk the eggs and season it with salt and pepper
Take the cooked potatoes out of the pan and into the bowl with the eggs. Mix the eggs and the potatoes throughly
Turn heat up mid to high and on the same pan, place the potato/ egg mixture and let it cook until the bottom is ready.
Check if the bottom is cooked with a spatula and flip the Tortilla (use a plate,it helps!) and cook the other side!
The tortilla is ready! Serve immediately !
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