How to Make Any-night-of-the-week Mississippi Mud Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mississippi mud cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mississippi Mud Cake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Mississippi Mud Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook mississippi mud cake using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mississippi Mud Cake:

1. Make ready 1 tin (400 gm) condensed milk
2. Take 1/2 cup brown sugar
3. Take 11/2 cup maida
4. Get 11/2 tsp baking powder
5. Get 1 tsp soda bi carb
6. Get 3/4 cup cocoa powder
7. Get 1/2 cup vegetable oil
8. Prepare 1 tsp vanilla essence
9. Get For icing.
10. Get 1/2 cup heavy cream
11. Get 1/2 cup finely chopped dark chocolate
12. Prepare 1/4 cup honey
13. Get To decorate:
14. Get 8-10 roasted walnut pieces
15. Take White chocochips as required
16. Make ready Coconut flakes as required
17. Prepare Grated dark chocolate as required

Steps to make Mississippi Mud Cake:

1. Seive maida, baking powder,soda bi carb and cocoa powder,trice. Preheat oven at high 250 C for 10 mins.(It may vary with different ovens)
2. In mixing bowl add condensed milk and brown sugar,mix and beat in one direction till sugar dissolves.
3. Little by little add all maida flour– cocoa mixture to condensed milk- sugar mixture, mix & fold gently.
4. Add vanilla essence and oil… Mix well.
5. Pour in grease cake tin,bake on high for 10 mins,then lower at 180..bake for 50 mins or till done (to check insert tooth pick..if comes out clean..means cake done).Cool completely at room temperature.
6. In nonstick pan add chopped Chocolate, honey and heavy cream,mix stirring constantly on medium flame until chocolate melt. Pour this chocolate mixture on cake all over.. covering it's sides also. Keep refrigerated for 1 hour…till icing semi- solidify. Transfer to another plate for decorating.
7. Remove the cake from fridge…decorate with roasted walnut pieces and white chocochips on edge… Sprinkle coconut flakes in center,on it sprinkle grated chocolate as shown.
8. Again refrigerate for 1-2 hours. Cut with sharp hot knife for clean cut cake slices.
9. Serve/ Relish Scrumptious Mississippi Mud Cake..as dessert.

So that’s going to wrap it up for this special food mississippi mud cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!