14/09/2020 16:42

Recipe of Award-winning Slow cooker rice pudding

by Gilbert Conner

Slow cooker rice pudding
Slow cooker rice pudding

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, slow cooker rice pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow cooker rice pudding is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Slow cooker rice pudding is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have slow cooker rice pudding using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow cooker rice pudding:
  1. Get 170 grams rice
  2. Make ready 2 liter semi skimmed milk
  3. Prepare 4 tbsp granulated sugar
  4. Make ready 1 tsp butter or spread
  5. Make ready 1 tsp vanilla extract
  6. Take 1 cinnamon stick (optional)
Steps to make Slow cooker rice pudding:
  1. Add all of the ingredients to the slow cooker and mix.
  2. Cook on high for 3-4 hours, stirring occasionally, until at the desired thickness.
  3. Enjoy hot or cold, tastes great with a bit of chocolate grated on the top :)

So that is going to wrap it up with this exceptional food slow cooker rice pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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