04/11/2020 17:14

Simple Way to Prepare Ultimate Southwest Egg Rolls

by Raymond Burns

Southwest Egg Rolls
Southwest Egg Rolls

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, southwest egg rolls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Southwest Egg Rolls is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Southwest Egg Rolls is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook southwest egg rolls using 27 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Southwest Egg Rolls:
  1. Take egg rolls
  2. Get chopped Roasted Red Bell Peppers (in a jar)
  3. Prepare chopped green onions
  4. Take corn
  5. Make ready black beans (rinsed and drained)
  6. Get frozen spinach (thawed and squeeze well to drain)
  7. Get diced pickled jalapeño pepper slices
  8. Take chopped fresh flat leaf parsley
  9. Get chopped fresh cilantro
  10. Make ready ground cumin
  11. Take chili powder
  12. Make ready garlic salt
  13. Get cayenne pepper
  14. Take pepper jack cheese
  15. Get egg roll wrappers
  16. Make ready vegetable oil for frying
  17. Get Avocado Dip Sauce
  18. Get avocados
  19. Make ready sour cream
  20. Take Real Mayonnaise
  21. Prepare apple cider vinegar
  22. Make ready kosher salt
  23. Take finely chopped fresh flat-leaf parsley
  24. Make ready onion powder
  25. Make ready chopped fresh dill
  26. Get garlic powder
  27. Get buttermilk
Instructions to make Southwest Egg Rolls:
  1. To a bowl add all ingredients except for wrappers and vegetable oil. Mix well
  2. Take 2 heaping tablespoons of mixture and place on an egg roll wrapper.
  3. Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal.
  4. Heat oil in pan (approximately 1/2" in bottom) to 350°
  5. Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down.
  6. Drain on paper towel and serve with Avocado Dip.
  7. For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients.
  8. Serve as an appetizer or with a meal Enjoy!

So that’s going to wrap it up with this exceptional food southwest egg rolls recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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