Simple Way to Prepare Ultimate Leftover Ham Fried Rice

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, leftover ham fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Leftover Ham Fried Rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Leftover Ham Fried Rice is something which I’ve loved my whole life. They are nice and they look wonderful.

Leftover fried rice is a great way to use up leftover ham, peas, and corn from the holidays. In this video we show you how to prepare the fast and simple. We love fried rice, or stirfry, whatever you'd like to call it, around our house. It's such an easy way to toss in whatever veggies and meats you have around the So I was thinking, "why would it be any different with our leftover ham?" With rice, egg, butter, garlic, organic soy sauce, teriyaki, and some.

To begin with this recipe, we have to prepare a few ingredients. You can have leftover ham fried rice using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Ham Fried Rice:

1. Make ready soy sauce
2. Prepare avocado oil
3. Prepare leftover ham
4. Get bell pepper diced
5. Make ready Green onions chopped
6. Prepare garlic minced
7. Get cooked rice
8. Make ready eggs beaten (depending on size of eggs)
9. Get Salt to taste

This recipe is a basic outline of how to make a really easy version of fried rice, it will probably not be as good as. This 'House' Fried Rice is delicious and an excellent use of leftovers! Feel free to substitute ingredients, depending on what you have on hand. Preview: Holiday ham leftovers are unrecognizable in this Easy Ham Fried Rice recipe.

Instructions to make Leftover Ham Fried Rice:

1. Add 1 tablespoon of oil to a large nonstick pan and heat it over medium-high heat until hot. Add the ham and cook stirring occasionally, about 2 to 3 minutes
2. Add the bell pepper & green onion. Stir a few times to mix well, then transfer everything to a plate and set aside. (I used yellow bell pepper but any color would do)
3. Add 1 1/2 tablespoons of oil and the garlic into the skillet. Stir a few times to release the fragrance. Add the rice and spread it out with your spatula. Cook, stirring occasionally, until the rice is lightly toasted.
4. Move the rice to one side of the pan and add the remaining 1/2 tablespoon of oil to the other side of the skillet. Add the beaten eggs onto the oil. Let it cook until the bottom sets, 30 seconds. Scramble a few times until most of the eggs are cooked but some parts are still runny. Mix the rice into the egg, chopping and stirring to mix everything together.
5. Move the rice to the edge of the pan to make a well in the center. Pour the soy sauce into the center. Let it cook for a few seconds to evaporate the liquid. Stir everything together until the rice is evenly coated with the seasonings. Let it cook, stirring occasionally, until the moisture is cooked off.
6. Add the cooked ham mixture back into the pan. Stir everything together. Taste the rice. Add a pinch of salt and mix again, if needed.
7. Serve hot as a main dish.

Feel free to substitute ingredients, depending on what you have on hand. Preview: Holiday ham leftovers are unrecognizable in this Easy Ham Fried Rice recipe. But don't save it for the next holiday, it's delicious any time of the year with any cooked meat. It's a stir-fry that's easy to put together but hard to quit eating. What do you do with the bits and pieces of holiday leftovers?

So that’s going to wrap this up with this special food leftover ham fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!