Recipe of Any-night-of-the-week Potato Paratha(আলুর পরোটা) with Spicy Chicken

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato paratha(আলুর পরোটা) with spicy chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato Paratha(আলুর পরোটা) with Spicy Chicken is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Potato Paratha(আলুর পরোটা) with Spicy Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have potato paratha(আলুর পরোটা) with spicy chicken using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Potato Paratha(আলুর পরোটা) with Spicy Chicken:

1. Prepare 4 boiled potatoes
2. Get 4 cups Flour
3. Get 1 chopped Onions
4. Get Pepper flakes
5. Get Salt
6. Get Chopped Coriander
7. Take 1 tablespoon Cumin powder
8. Prepare 3 Chopped green chillies
9. Take Oil
10. Make ready Coriander powder
11. Get 1/2 cup Tomato sauce
12. Prepare 1/2 cup soya sauce
13. Make ready Garlic and ginger paste 2 tablespoon each
14. Take 4 chicken pieces

Steps to make Potato Paratha(আলুর পরোটা) with Spicy Chicken:

1. Add onions,salt, pepper flakes, chopped coriander,cumin powder, chopped green chillies with mashed potatoes.mix them well.
2. Make a flour Dough with adding some water first. Don't put too much water at once. mix it and add some oil. divide them into small balls.
3. Fill the dough with Potato filling.
4. Roll them in circles
5. Place it on hot pan. When it gets brown apply oil. Turn it and do the same until it gets golden brown.
6. Marinate the chicken with garlic and ginger paste, soya sauce, tomato sauce,salt,red pepper, cumin powder, coriander powder and add half cup of water. Cover the pan and let it cook on medium flame
7. Flip chicken pieces after 10/15 minutes. Flip it again after 10 minutes.
8. Cook them until it gets thick sauce.
9. Enjoy.

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