Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chee cheong fun with mushroom meat gravy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chee Cheong Fun with Mushroom Meat Gravy is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chee Cheong Fun with Mushroom Meat Gravy is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chee cheong fun with mushroom meat gravy using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chee Cheong Fun with Mushroom Meat Gravy:
- Make ready Batter
- Prepare rice flour
- Make ready corn starch
- Take water
- Prepare salt
- Get Optional Filling
- Get Dried Shrimp
- Get Tong choy
- Get Mooi choy
- Take Topping
- Take Chopped garlic
- Take Minced meat
- Make ready Mushrooms
- Get Soya sauce
- Get Oyster sauce
- Take Fish sauce
Instructions to make Chee Cheong Fun with Mushroom Meat Gravy:
- Mix together ccf batter ingredients
- Prepare and heat up steamer
- Pour batter into buttered/oiled tray
- Drop in optional filling
- Steam for 3 minutes
- Cool for a minute before rolling
- Cut into sections
- Pour topping and serve
So that is going to wrap this up with this exceptional food chee cheong fun with mushroom meat gravy recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
