Recipe of Favorite Crockpot Roast Beef and Gravy

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, crockpot roast beef and gravy. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Crockpot Roast Beef and Gravy is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Crockpot Roast Beef and Gravy is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook crockpot roast beef and gravy using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Roast Beef and Gravy:

1. Get 1 Roast beef
2. Get 1 Small onion diced
3. Prepare 6 carrots (Optional I like for the added veggies and enhanced taste)
4. Make ready 3 potatoes (optional)
5. Take a few teaspoons Worcestershire sauce
6. Make ready a few teaspoons A1 sauce
7. Make ready to taste Seasonings (salt pepper garlic)
8. Get 2-14 oz cans beef broth
9. Make ready 1 can (26 oz) cream of mushroom
10. Prepare 2 beef bullion cubes
11. Get 1 cup sliced mushrooms (optional)

Instructions to make Crockpot Roast Beef and Gravy:

1. Add carrots and potatoes to crockpot
2. Add beef broth and cream of mushroom soup on top of veggies and mix together. I then add seasonings (salt pepper garlic).. And little of Worcestershire sauce and A1 sauce (few teaspoons of each) and the beef bouillon cubes and mix together
3. I then add the roast beef and one small diced onion
4. Cover with lid on high at least 4 and low about 8 hours
5. About half hour to hour before done I remove roast and shred going along grain of meat should tear easily on its on by now just helping it and add back to pot covered for remaining time
6. Great over rice, noodles, or mashed potatoes

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