Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, savory quinoa steel cut oat porridge instant pot max. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Savory quinoa steel cut oat porridge Instant Pot Max is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Savory quinoa steel cut oat porridge Instant Pot Max is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have savory quinoa steel cut oat porridge instant pot max using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Savory quinoa steel cut oat porridge Instant Pot Max:
- Get organic bob's steel cut oats
- Make ready cooked Anasazi beans
- Prepare red quinoa
- Take shredded chicken meat
- Make ready cabbages or any leavy veggies you have
- Get carrot, shredded
- Prepare onion, diced
- Prepare tomatoes, diced
- Prepare shiitake mushroom, diced
- Take toasted nuts
- Prepare homemade stock, any kind
- Make ready filtered water
- Get Salt, pepper
- Get fish sauce
Steps to make Savory quinoa steel cut oat porridge Instant Pot Max:
- Clean up all veggies and prep them according to the instructions specified in the ingredients list above.
- Toast steel cut oats and quinoa in the pot using sauté function for about 1~2 minutes until aromatic. Keep stir to avoid burning. Remove toasted grains from the pot.
- Use the same sauté low temp function, sauté onion, mushroom and carrots in olive oil until onion is almost caramelized. Add tomatoes and cabbages in and keep sauté until veggies are withered. Salt a little bit to set the flavor.
- Now add toasted oats, quinoa, cooked beans. Pour in stock and water. Set high pressure on max pressure, quick release and time for 5 minutes.
- Once cooking is done, remove the lid, adjust seasoning with salt and pepper.
- Serve hot in a large bowl, top with chopped cilantro and crushed nuts.
So that is going to wrap this up for this exceptional food savory quinoa steel cut oat porridge instant pot max recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
