Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken taco. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken taco is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken taco is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken taco using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken taco:
Make ready Taco meat ingredients
Take 4.5 lbs skinless, boneless chicken breast
Make ready 3 tsp. Pollo asada seasoning(pic below)
Get 3 chicken seasoning taco seasoning packets
Prepare 1 (28 oz) jar tomato sauce
Prepare Half bottle Taco sauce
Prepare Taco toppings
Make ready Diced tomatoes
Make ready Lettuce
Take Onion
Make ready Jalepeno peppers
Get Shredded cheese
Prepare Refried beans
Make ready Seasoned Rice
Make ready Sour cream
Prepare Olives
Make ready Guacamole
Get Taco hot sauce
Instructions to make Chicken taco:
Place chicken in the slow cooker and season chicken with this seasoning. If you dont have this seasoning you can use what you like. Cook on low for 7-8hrs or on high for 3-4hrs.
Remove chicken from slow cooker and shred. Return to slow cooker and stir in juices. Add tomato sauce and taco seasoning. I like to add taco sauce to my taco meat. Always have. If meat looks not moist enough add taco sauce to get it to the desired consistency. When I rewarm it I add taco sauce to get it to the right consistency.
Serve in taco shells, on salads, soft tacos, burritos, nachos, pizzas or in bowls over rice! Enjoy.
So that’s going to wrap this up for this special food chicken taco recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!