15/09/2020 07:30

Step-by-Step Guide to Prepare Ultimate Cajun Sausage & Rice

by Allie Bowman

Cajun Sausage & Rice
Cajun Sausage & Rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, cajun sausage & rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cajun Sausage & Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cajun Sausage & Rice is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook cajun sausage & rice using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Sausage & Rice:
  1. Take 3 C. Cooked Brown Rice
  2. Prepare 1/3 C. Onion, diced
  3. Prepare 1 Green Bell Pepper, diced
  4. Prepare 1 Red Bell Pepper, diced
  5. Make ready 4 oz. Kale, chopped
  6. Take 1 tsp. Garlic, minced
  7. Prepare 1 Can Red Beans, drained & rinsed
  8. Prepare 1 Turkey Smoked Sausage, halved & sliced
  9. Prepare 2 tsp. Cajun Seasoning (I used Tony Chachere's Creole Seasoning)
Instructions to make Cajun Sausage & Rice:
  1. In a skillet, on medium heat, cook onion, both bell peppers and garlic.
  2. After about 8 minutes add kale, cook another 6 minutes.
  3. Add sausage and beans. Toss together well and cook for about 10 minutes until warmed through.
  4. Add rice and seasoning. Mix together well. Heat through another 10 minutes. Enjoy!

So that’s going to wrap this up with this special food cajun sausage & rice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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