Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pain perdu (french toast). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pain perdu (French toast) is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Pain perdu (French toast) is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pain perdu (french toast) using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pain perdu (French toast):
- Take 1 loaf French bread
- Take 4-6 eggs depending on how much you make
- Get 1-2 cups milk x
- Make ready 1 heaping tablespoon flour
- Take 1/3 cup sugar
- Prepare 1 splash vanilla extract
- Make ready Good pinch of salt
Steps to make Pain perdu (French toast):
- Slice bread into 1 inch or so slices (I like mine thick)
- Whisk well the remaining ingredients.
- Soak the bread in the custard until completely saturated.
- In a skillet on med-hi heat, melt 2 tablespoons butter and a 1 tablespoon oil. Cook each slice until golden brown on both sides, adjusting the heat if necessary so it doesn't burn.
- The tablespoon of flour helps to produce a very nice crust. Serve with butter and powdered sugar or whatever you like on yours.
So that’s going to wrap it up with this special food pain perdu (french toast) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
