Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, italian wedding soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Italian Wedding Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Italian Wedding Soup is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have italian wedding soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Wedding Soup:
- Get 1 small sliced onion
- Make ready 2 stalks celery, cut into 1/4 in pieces
- Take 2 (32 oz) cartons Chicken Broth, Kitchen Basic is a good brand
- Take 16 oz frozen cheese tortellini
- Make ready 12 oz bag of spinach rinsed
- Make ready 2 tbsps extra virgin olive oil
- Prepare 1/4 cup parmesan cheese
- Take pinch Bell's Poultry Seasoning
- Make ready 1 teaspoon salt
- Get 1 teaspoon pepper
- Take 1/2 bag small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs
Instructions to make Italian Wedding Soup:
- Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
- Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
- Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
- Ladle soup in bowls and top with parmesan cheese.
So that’s going to wrap it up for this exceptional food italian wedding soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
